At Luke Evans, every loaf tells a story...
In rolling hills where traditions stay,
Luke Evans bakes in the old-fashioned way.
Hands dusted with flour, hearts full of cheer,
Crafting delights for this time of year.
Christmas Cake rich with fruit and spice,
Mince Pies warm, oh so nice.
A Yule Log dressed in chocolate’s embrace,
Pork Pie hearty, a savoury grace.
And Truffle Puds, a decadent dream,
Each bite a memory, a festive gleam.
From the baker’s art to the family table,
Every crumb tells a story, warm and stable.
So gather round, let the table be spread,
With Derbyshire care in every bread.
For food is more than a feast to share -
It’s love, it’s craft, it’s heritage rare.
Just out of the oven: breads, small cakes, morning goods, large cakes, pasties, pastries, flapjacks, cream cakes, tarts, scones, pies and the world famous Bobby's Foot...
Generations of local Derbyshire bakers,
one shared passion ~ bringing freshly baked scrumptiousness to family tables since 1804
Treat your taste buds...
Bread Loaves
Christmas Collection
Cakes
Rolls and Morning Goods
Savouries