At Luke Evans, every loaf tells a story...

In rolling hills where traditions stay,
Luke Evans bakes in the old-fashioned way.
Hands dusted with flour, hearts full of cheer,
Crafting delights for this time of year.

Christmas Cake rich with fruit and spice,
Mince Pies warm, oh so nice.
A Yule Log dressed in chocolate’s embrace,
Pork Pie hearty, a savoury grace.

And Truffle Puds, a decadent dream,
Each bite a memory, a festive gleam.
From the baker’s art to the family table,
Every crumb tells a story, warm and stable.

So gather round, let the table be spread,
With Derbyshire care in every bread.
For food is more than a feast to share -
It’s love, it’s craft, it’s heritage rare.

See what's fresh out of the oven...

Just out of the oven: breads, small cakes, morning goods, large cakes, pasties, pastries, flapjacks, cream cakes, tarts, scones, pies and the world famous Bobby's Foot...

Generations of local Derbyshire bakers,
one shared passion ~ bringing freshly baked scrumptiousness to family tables since 1804

Treat your taste buds...

Bread Loaves
Bread Loaves

Bread Loaves

Christmas Collection
A Christmas table with beautiful cakes from Luke Evans

Christmas Collection

Cakes
Cakes

Cakes

Rolls and Morning Goods
Rolls and Morning Goods

Rolls and Morning Goods

Savouries
Savouries

Savouries

Have you tasted...